Our August recipe is out! Iced Peppermint Mocha Recipe to keep you cool through this beautiful summer, but not missing out on your caffeine kick! Don’t forget to share and spread the word!
Ingredients
2 Shots classic Espresso
1 of Chocolate Syrup
1 Pump of Peppermint Syrup
Ice cubes (1cup)
238ml Milk
How to make
Prepare glass of ice. Mix together espresso, peppermint, and chocolate syrup. Pour over ice. Pour milk and stir well. Serve.
All measurements for drinks are based on a 9oz drink.
For coffee connoisseurs, the experience of savoring a cup of coffee goes beyond the brew. It’s about the journey from the bean to the cup. This journey is what a bean-to-cup coffee machine aims to encapsulate — delivering the freshest possible coffee at the touch of a button. Understanding the Bean-to-Cup Process Bean-to-cup coffee machines […]
Selecting the right coffee machine for large events can be a game-changer in the catering industry. As a catering manager, ensuring guests receive quick, quality coffee service is paramount. Here’s a detailed guide on choosing the best coffee machines for large events to enhance guest satisfaction and streamline your operations. High-Capacity Coffee Machines: Essential for […]
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Posted on 13/09/2023 by Steve May · Categories: Coffee Trends
When we savour our morning cup of coffee, rarely do we think about the intricate machinery and technical expertise behind each perfect brew. Coffee machine engineers are the unsung heroes of our caffeine-driven lives, performing vital tasks that keep our favourite machines running optimally. But what exactly does a coffee machine engineer do, and why […]
Our customers are at the heart of everything that we do. If they are not achieving their goals then neither are we. Their satisfaction is very important to us and we believe that delivering what our customers want and need, means that we can form a long-lasting partnership.
We approached RSL after finding out that they could supply the Vitro coffee machines (which we wanted in our new offices). They were able to offer us the best solution to meet our needs. We are so happy with the service that we have received so far, that we are looking to use them in some of our other sites.
Virgin Money
I think the most important advantage RSL had over other potential suppliers was the use of the mobile drinks van. We knew we were getting quality before we switched suppliers!
Kongsberg Automotive
We got our machines very quickly, installed and working in no time, the aftercare is superb, we have weekly visits from our very entertaining replenishment engineer, nothing is too much trouble and we would highly recommend Refreshment Systems to any new/existing business.
Ingredients
2 Shots classic Espresso
1 of Chocolate Syrup
1 Pump of Peppermint Syrup
Ice cubes (1cup)
238ml Milk
How to make
Prepare glass of ice. Mix together espresso, peppermint, and chocolate syrup. Pour over ice. Pour milk and stir well. Serve.
All measurements for drinks are based on a 9oz drink.
