Ingredients
2 Pumps Salted Caramel Syrup
2 Shots Espresso
130ml Milk
1 Cup of Ice
How to Make
Prepare a glass of ice. Pour milk and
syrup over the ice. Run the espresso
and add to the glass. Add whipped
cream and syrup to garnish. Serve.
*All measurements are base on a 9oz drink
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