fbpx
Balmforth & Co
coffee recipe

Toffee Crunch Cappuccino Recipe

Posted on 15/03/2019 by RSL
Estimated reading time: 42 sec read
Categories: HORECA, Recipe Ideas

Ingredients
1 Pump Toffee Crunch Syrup
2 Shots Espresso
150ml Milk

How to make:
Steam milk and syrup together.
Pour into a cup and add brewed
espresso. Spoon a thin layer of
foamed milk over the top of
beverage. Serve.

* All measurements for drinks are based on a 9oz drink.


Offers

Take advantage of our syrup bundle and save over 20%! The deal includes; syrups, recipe posters, a recipe calendar and syrup rack. See more here!

Are you experiencing the Flat White buzz? Why not offer your customers a Flat White in a 9oz cup, instead of the standard 12oz.
With a case of 640 cups for just £40.95 (was £60!)
Saving £22.05 per case!
Quote code: BCOCUP9


Are you looking for other products? See more here.

Why not place an order today by calling us on 01226 720 482

Or simply fill out the online form.

Get in Touch

Call for quote

Prefer to talk?

Service Department 01274 750 008

General Enquiries 0800 169 3686

Order Ingredients 01226 720 482

You may also enjoy